STRATFORD-UPON-AVONSunday Menu
BAR · RESTAURANT · CLUBDrink, Dine, Dance
Our chef-crafted selection of vibrant global flavours, proudly fresh and boldly independent. We are not your typical high street bar, our passion is in the food that we serve as well as the drinks that we pour. Our food is cooked fresh to order, made on site or sourced locally. Our chefs take inspiration from around the globe! Please accept a short delay at the busiest times.
2 courses for 24.00pp
3 courses for 29.00pp
Hand-stretched dough, fresh toppings, big character. Gluten free pizza bases are available.
- Rosemary’s babyGarlic, rosemary pizzette with rocket & grated parmesan.Vegetarian9.00
- MargeConfit tomatoes, mozzarella & basil oil.Vegetarian12.00
- El fuego diabloSan marzana tomato base, mozzarella, Iberico chorizo, pepperoni & jalapeños.14.50
- The peeking duckFive-spice duck confit, mozzarella, spring onions & plum hoisin drizzle.14.50
- Texan hold ‘em’Garlic chicken & pancetta with piquillo peppers, mozzarella & smoky BBQ sauce.14.50
- Funghi gardenSan marzana tomato base, mozzarella, portobello & ricotta spinach with tender stem broccoli.Vegetarian13.50
- DiavolaSan marzano tomato base, vegan nduja sausage, mozzarella, confit tomatoes & oregano.Vegan14.00
- Pepperoni piccanteSan marzana tomato base, mozzarella, pepperoni & hot honey.13.00
Add-ons
- Option Gluten free pizza bases for an additional 3.50 Gluten friendly
- Seasoned friesVegetarian, Gluten friendly6.50
- Parmesan & truffle friesVegetarian, Gluten friendly7.50
- Seasonal saladHouse dressing.Vegetarian, Vegan, Gluten friendly6.50
- Charred flatbreadHerbed butter.Vegan4.95
- Edamame beansTossed in garlic-chilli soy glaze.Vegan5.50
- Salt & pepper squidCrispy calamari, lemon & confit garlic mayo.8.00
- Halloumi friesPanko coated halloumi, mint & sticky pomegranate molasses.Vegetarian7.50
- Tomato & red pepper hummusServed with warm flatbreads.Vegetarian, Vegan7.00
- Marinated olivesArtisan bread & oils.Vegetarian, Vegan, Gluten friendly, Dairy free8.00
All of our Sunday roasts are served with seasonal vegetables, roast pots, yorkshire pudding & classic gravy.
- Roast topside of beefGluten friendly, Dairy free18.95
- Half roast of chickenGluten friendly, Dairy free17.95
- Stuffed rolled butternut squashMedley of grains, walnuts, cranberry & sage stuffing.Vegan, Dairy free17.95
- Korean fried chickenSticky rice, kimchi & cucumber.15.00
- Classic battered fishMushy peas, seasoned fries & tartar sauce.18.95
- Chicken caesar saladLettuce, parmesan cheese, croutons avocado & caesar dressing.13.00
- Option Gluten Free Gluten friendly
- Option Vegetarian Vegetarian
We are proud to cook from fresh and do so as quickly as quality allows. (GF) dishes are gluten free and (GFA) have a gluten free option available, (V) dishes are vegetarian, (VE) dishes are vegan, (DF) dishes are dairy free and (DFA) have a diary free option available. Wheat, nuts and shellfish are in daily use in our kitchen. If you have a food allergy or intolerance, please speak to a member of staff before you order your food and drinks. All weights are approximate and are taken prior to cooking. VAT is included at the current rate. An optional 12.5% service charge will be added to every bill.
Please ask one of our team for specials of the day & our desserts menu.